HAK Red Cabbage

Founded in the 1950s, HAK quickly became a trusted brand in Europe. Grown and packed fresh in the Netherlands, we’re now bringing their beautifully jarred red cabbage to you here in America.

Red cabbage is a delicious vegetable that is prepared according to a special recipe. Red cabbage is a typical winter vegetable and is very tasty with a piece of meat, stew or even with pasta.

HAK’s unmatched quality is a great start to all your best meals!

<b>INGREDIENTS:</b> Red cabbage, water, sugar, natural vinegar, corn starch, sea salt.
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<b>TO PREPARE:</b> To use warm, only heat up…do not boil.
Store in a cool, dry place. Once opened, be sure to keep refrigerated.
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<b>BEST BEFORE DATE:</b> Please see date on lid.

Servings Per Container: about 11 servings<br>
Serving Size: 2 Tbsp. (30g)<br>
Calories: 10<br>
Total Fat: 0g (0%)**<br>
Saturated Fat: 0g (0%)**<br>
Trans Fat: 0g (0%)**<br>
Cholesterol: 0mg (0%)**<br>
Sodium: 45mg (2%)**<br>
Total Carbohydrates: 2g (1%)**<br>
Dietary Fiber: less than 1g (2%)<br>
Sugars: 2g<br>
Includes 1g Added Sugars 3%
Protein: 0g<br>
Vitamin D: 0mcg (0%)<br>
Calcium: 10mg (1%)<br>
Iron: 0.1 mg (1%)<br>
Potassium: 50mg (1%)<br>

** Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs.